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Wine Pairing Oro

Wine Pairing Oro

£230.00
Ingredients supplied to London's Michelin-starred restaurants exclusively imported

Expertly paired wines, bubbles and digestifs to accompany any of our Hosting@Vallebona menus to complete your dinner party.

 The wines have been specially selected by our sommelier to complement each other. When packaged together beautifully in our gorgeous gift box, our pairing selections make the perfect present to send to the wine lover in your life.

  

BOLLICINE-BUBBLES

Ferrari Maximum

 Maximum Brut is made from 100% Chardonnay made in the classic method. The Chardonnay is grown on vineyards 300m to 700m above sea level in the Trentino region.

 BIANCO-WHITE

Tornatore Etna Bianco

Light straw yellow with intense green reflections. Pleasant hints of grapefruit, white peach and herbs, with extraordinary minerality that will tempt you to a second glass.

Pieropan, La Rocca` Soave Classico

Garganega at its finest: intense, concentrated and balanced.

 

ROSSO-RED

Adrian Lagrein Rubento

Bursting with black and red fruit from the Italian Alps.

 

Barbaresco Produttori del Barbaresco 75cl

A classic wine with a firm palate and a nose of complex small red fruits.

 DIGESTIVO-AFTER DINNER

Grappa di Pinot Nero, Pilzer 50cl

Pilzer focuses on single variety Grappas and their Pinot Nero captures the spirit of the grape with Grappa's own unique flavours.

Additional Details
Serves:
6/8 people
Lead time:
3 days

May we suggest?

Aged Moromi Tofu

Aged Moromi Tofu

Country:
Japan
Prefecture:
Ishikawa
Size:
90g
Serving Suggestion:
Original condiments
£26.00
Moromi Miso

Moromi Miso

Country:
Japan
Prefecture:
Tokushima
Size:
45g
Serving Suggestion:
Cheese board, goat and blue cheeses
£10.00
Pandoro 750g

Pandoro 750g

Provenance:
Piedmont
Weight:
750g
Serving Suggestions:
Vaporetto prosecco NV 75CL
£25.00
Taihaku Oboro Kelp

Taihaku Oboro Kelp

Country:
Japan
Prefecture:
Fukui
Size:
30g
Serving Suggestion:
Snack, wrapping around sushi
£29.00
Wholesale B2B