Prosciutto is a cured dry ham. It is delicious and lean, and will melt in your mouth! The producer selects only small young pigs. Based near Florence.
Things to know before you buy
Ingredients : Pork (made with 140g Pork per 100g finished product), Salt, Spices, Antioxidant: Ascorbic Acid, Preservative: Potassium Nitrate. Nutrition : Typical Values as Sold per100g. Energy 1132kj/273kcal, Fat 24.0 g, Of which saturates 9.3 g, Carbohydrate <0.5g, Of which Sugars <0.5g, Protein 15.0g, Salt 2.7 g.- Comes vacuum packed.
- Consume within 45 days.
- For best taste consume within 3 days of opening.