The panettone is made by a family company based in Turin, who've passed their secret family recipe from generation to generation. All we know is that they use the richest Belgian butter, the finest Italian flour and natural yeast. It's why the panettone is so incredibly moist – the best we've ever tasted.
As featured in The Independent's Best Panettone 2018
The panettone is presented in a sleek Vallebona branded box. We know the importance of presentation, and this ensures that the panettone isn't just a delicious and traditional gift, but a beautiful one too.
Things to know before you buy
ÿIngredients : ÿWheat Flour, Chocolate Chips (19%)( Sugar, Cocoa Mass, Cocoa Butter (Milk), Emulsifier: Sunflower Lecithin, Natural Vanilla Flavour- Cocoa:(47%), Cocoa cream (13%) (Glucose Syrup, Water, Sugar, Dextrose, Sunflower Oil, skimmed Milk ÿPowder, Cocoa Powder (3.5%), Natural flavers, Cocoa Butter, stabilizer: pectin, Preservative: potassium sorbate, Salt), Eggs, Sugar, Butter, Egg Yolk, NaturalYeast(Wheat), Milk.Emulsifiers: mono and diglycerides Of fatty Acids, Glucose Syrup, Flavourings, Cocoa Butter, Salt. ÿNutrition : Typical values as sold per 100g. Energy 1634kj, 390kcal, Fat 17g, Of which saturate 11g, Carbohydrate 51g, Of which is Sugars 31g, Daietary Fiber 1.7g,Protein 7.3g, Salt 0.44g. May Contain Traces Of Nuts and Soy.
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